Print

Creamy Chicken Tortilla Soup

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting bowl of creamy tortilla soup with chicken, cheese, and spices, perfect for family dinners and gatherings.

Ingredients

Scale
  • 2 tablespoons butter
  • 1 small yellow onion, diced
  • 1 jalapeño pepper, diced (optional)
  • 3 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 (15 oz) can of corn, drained
  • 1 (10 oz) can of Rotel diced tomatoes with green chilies, undrained
  • 1 (15 oz) can of black beans, drained and rinsed
  • 5 cups chicken broth
  • 2 small boneless skinless chicken breasts, or about 2 cups shredded chicken
  • A pinch of cayenne pepper
  • 1 teaspoon cumin
  • 1–2 teaspoons hot sauce (to taste)
  • 1 oz. packet of taco seasoning (about 3 tablespoons)
  • 1½ cups shredded cheddar cheese
  • â…“ cup softened cream cheese
  • Crispy tortilla strips for topping
  • Fresh avocado for topping
  • Lime wedges for topping
  • Chopped cilantro for topping
  • A dollop of sour cream for topping
  • Jalapeños for topping

Instructions

  1. Melt the butter in a large pot over medium heat.
  2. Add the diced onion and jalapeño pepper, sautéing for about 4 minutes until fragrant and soft.
  3. Stir in the minced garlic and cook for 1 minute until golden.
  4. Add the tomato paste, corn, Rotel tomatoes (with juices), black beans, chicken broth, chicken breasts, cayenne pepper, cumin, and taco seasoning. Adjust seasoning as required.
  5. Bring the mixture to a gentle simmer and cook for 20–25 minutes.
  6. Remove the chicken, shred it, and return it to the pot.
  7. Lower the heat and gradually mix in the cheddar and cream cheese until smooth.
  8. Adjust spices to taste and serve with your favorite toppings.
  9. For a slow cooker method, sauté the onion, jalapeño, and garlic, then transfer all ingredients (except cheese and toppings) to the slow cooker and cook on low for 6 hours or high for 4 hours. Shred the chicken and mix in the cheeses just before serving.

Notes

This soup freezes well; store leftovers in airtight containers. For vegetarian options, use additional beans and vegetable broth.

Nutrition

Find it online: https://onebrit.com/creamy-chicken-tortilla-soup/