Blueberry Swirl Yogurt Bites
A refreshing and nutritious treat made with creamy yogurt and sweet, tangy blueberries, perfect for a quick snack.
Ingredients
Main Ingredients
- 1 cup unsweetened plain yogurt Serves as the creamy base.
- ½ cup blueberries Fresh blueberries add flavor and nutrition.
- 1 tablespoon honey Optional for added sweetness.
Instructions
Preparation
- Prepare your muffin tin by lining each compartment with paper liners or spraying them lightly with cooking oil.
- In a mixing bowl, combine the unsweetened plain yogurt and honey, stirring until smooth.
- Mash half of the blueberries in a separate bowl with a fork, leaving some whole for texture.
- Spoon the yogurt mixture into the muffin tin, filling each compartment halfway.
- Top each yogurt-filled compartment with a small spoonful of the mashed blueberries.
- Use a toothpick or skewer to gently swirl the blueberry mixture through the yogurt.
- Place the muffin tin in the freezer and freeze for 2-3 hours until solid.
- Once frozen, remove the yogurt bites from the muffin tin and enjoy.
Notes
Adjust the honey to your desired sweetness. You can experiment with different fruits like strawberries or raspberries for variety. Store in an airtight container in the freezer for up to a month.