Lemon-Blueberry Cheesecake Lasagna
A delightful no-bake dessert combining layers of creamy cheesecake, zesty lemon curd, and sweet blueberry jam, perfect for summer gatherings.
Ingredients
Creamy Layers
- 2 cups heavy cream Gives the lasagna a dreamy, whipped texture.
- 12 oz. store-bought or homemade lemon curd The star of the show offering zesty brilliance.
- 24 oz. cream cheese, softened (3 packages) Essential for that rich cheesecake base.
- 1/3 cup confectioners’ sugar Adds a touch of sweetness to balance tartness.
- 1 13-oz. jar blueberry jam Provides fruity elevation with every forkful.
- 1 Tbsp. fresh lemon juice Brightens up the flavor profile.
Crunchy Layers
- 48 pieces lemon Oreos Crunchy layers that tie everything together beautifully.
Toppings
- Finely grated lemon zest For topping.
- Fresh blueberries For topping.
Instructions
Preparation
- In a large bowl, using a handheld mixer on medium-high speed, beat heavy cream until stiff peaks form. Transfer a heaping 2 cups of the whipped cream to a medium bowl and refrigerate.
- Fold in lemon curd to the remaining whipped cream and refrigerate.
- In another large bowl, beat cream cheese with confectioners’ sugar until smooth and creamy.
- Mix in blueberry jam and fresh lemon juice until well combined.
Assembly
- In a 13" x 9" baking dish, spread a thin layer of the cheesecake mixture, then cover the bottom with lemon Oreos.
- Spoon half of the cheesecake mixture over the Oreos and spread it evenly.
- Top with half of the lemon curd mixture, followed by the remaining Oreos.
- Spread the rest of the cheesecake mixture over the second layer of Oreos, followed by the remaining lemon curd mixture.
- Finish with reserved whipped cream on top.
Chilling
- Refrigerate until well chilled, for at least 2 hours or overnight.
Serving
- Before serving, sprinkle with finely grated lemon zest and fresh blueberries.
Notes
For a healthier option, consider using coconut cream instead of heavy cream, low-fat cream cheese, or a sugar substitute. Serve with ice cream for an extra treat.