Tuscan Marry Me Butter Beans
A creamy, flavorful dish featuring tender butter beans, sun-dried tomatoes, and a luscious sauce, perfect for romantic dinners or cozy gatherings.
Ingredients
Main Ingredients
- 1 can butter beans, drained and rinsed Provides a creamy texture.
- 1 cup chopped sun-dried tomatoes Adds tanginess and depth.
- 3 cloves garlic, minced Enhances flavor.
- 1 cup heavy cream Creates a luxurious sauce.
- 1/2 cup grated Parmesan cheese Adds savoriness.
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- to taste salt Adjust as desired.
- to taste pepper Adjust as desired.
- to drizzle olive oil For sautéing.
Instructions
Cooking Steps
- Heat a generous drizzle of olive oil in a large skillet over medium heat.
- Once the oil glistens, add the minced garlic and sauté for about one minute.
- Stir in the chopped sun-dried tomatoes and cook for another 2-3 minutes.
- Fold in the drained and rinsed butter beans, stirring gently to combine.
- Pour in the heavy cream, bring to a gentle simmer.
- Add the grated Parmesan cheese, dried basil, and oregano. Stir until the cheese melts.
- Taste and season with salt and pepper as needed.
- Allow the dish to simmer for 10-15 minutes until the sauce thickens.
- Serve warm, garnished with additional Parmesan if desired.
Notes
Rinse the butter beans thoroughly and don't rush the simmering process. Enjoy this dish with a salad or crusty bread.